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tequila production rb0575.jpg
Production of tequila, fermentation process - tequila is produced by removing the heart ( pine-cone or piña) of the blue agave plant, it is stripped of its leaves and heated to remove the sap, which is fermented and distilled. Tapatio alembic, Rancho El Nascimiento, Arandas city, Mexico.
Ricardo Beliel / BrazilPhotos 3 Sep 2015 3561x5274 / 2.1MB
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